Frank Dossche

Frank Dossche serves as CEO at Gourmand Pastries. Gourmand Pastries operates in the food production sector with approximately 220.0 employees. The company is headquartered in Ghent, Flanders. Gourmand Pastries generates annual revenue of 2600000.0.

Industry & Role Insights

• • MessageCEO tracks 1,434 executives in the food production sector.
• • 890 executive contacts are available in Flanders.
• • Our database includes 201,468 c suite-level executives.

Salesforce Outlook Google Tag Manager YouTube reCAPTCHA Mobile Friendly Nginx WordPress.org Outlook Salesforce reCAPTCHA Nginx YouTube Google Tag Manager WordPress.org Mobile Friendly

food & beverage manufacturing viennoiserie private labels bake-off products croissants danish pastry foodservice retail wholesale distribution sweet pastries savory pastries frozen baked goods custom branding professional baking quality ingredients artisan flavor innovative products baking efficiency frozen pastries convenience food snack solutions recipe ideas customer satisfaction culinary creativity baker partnerships flaky dough product customization high-volume production global food industry fresh baked experience sustainability initiatives food quality standards timely delivery on-demand baking tasty snacks baking instructions storage tips thawing techniques baking time adjustments oven usage product durability cost-effective solutions specialty pastries flavor variety baking expertise culinary trends business-to-business bakery products food production

RW

Ronald Wrenn CEO at 3 Fish, Inc.

VP

Vincent Poulichet Chief Technology Officer at 77 FOODS

RJ

Romain Jolivet CMO of the year 2024 🇫🇷🩷 CMO at 77 FOODS

AE

Aaylex Economic CEO at AAYLEX

GC

Gonzalo Cuello VP Operations & Technology Hispanoamerica- Member of the board-COO at AB Mauri, a global business of Associated British Foods plc

Outreach Guidance — food production Sector

Executives like Frank Dossche in the food production sector receive targeted outreach from sales teams, recruiters, and investors. To stand out, personalize your message with industry-specific context and a clear, specific value proposition relevant to their role at Gourmand Pastries.

Frank Dossche's Position in the MessageCEO Database

• •Frank Dossche is 1 of 1 verified executive contact we track at Gourmand Pastries.
• •1,382 verified executive contacts in food production are in the MessageCEO database.
• •884 verified executive contacts in Flanders are in the database.
• •14 verified contacts work at food production companies in the 220.0 employee range (same size as Gourmand Pastries).

Executive contact data compiled from public business filings, LinkedIn public profiles, company press materials, and verified outbound email testing. We do not publish personal addresses or sensitive identifiers. Methodology & sources · Removal requests handled at /remove-info · Updated July 2026.

How do I reach Frank Dossche directly?

Frank Dossche's verified email address is available to MessageCEO Pro subscribers. They currently serve as CEO at Gourmand Pastries. Access direct contact info to skip gatekeepers and reach the decision maker.

What company does Frank Dossche work for?

Frank Dossche is CEO at Gourmand Pastries, a company in the food production sector with 220.0 employees. The company is based in Ghent, Flanders.

Can I pitch or sell to Frank Dossche?

As CEO at Gourmand Pastries, Frank Dossche is a key decision-maker in the food production sector. MessageCEO Pro gives you verified email to reach Frank Dossche directly — ideal for B2B sales, partnerships, and executive recruiting.

What industry is Frank Dossche in?

Frank Dossche works in the food production industry as CEO at Gourmand Pastries. MessageCEO provides verified contact information for executives across all major industries.

Is Frank Dossche's contact information verified?

Yes. MessageCEO verifies executive contact information through multiple data sources and regular validation checks. Frank Dossche's profile is kept up-to-date with the latest available information.

Last updated: July 27, 2026